Premium Whole Brown Chickpeas (Kala Chana) | Desi Chana for Export | Bulk Supply for Wholesalers Food Processing & Retail
Medhya Enterprises proudly offers Premium Whole Brown Chickpeas (Kala Chana)—trusted by global buyers for their high protein content, bold flavor, and uniform quality. Our Desi Chana is ideal for bulk supply, meeting the needs of wholesalers, food processors, and private label retailers across the Middle East, Europe, North America and Asia.
✅ APEDA & FSSAI-compliant
✅ Custom packaging & labeling options
✅ Consistent size, moisture-controlled, and export-ready
✅ Perfect for hummus, snacks, and ethnic cuisines
With traceable sourcing and reliable logistics, Medhya ensures timely delivery and long-term buyer satisfaction. Partner with us for quality you can trust and service you can count on.
Specifications - Whole Brown Chickpeas (Kala Chana) | Desi Chana for Export
Parameter | Specification |
Product | Whole, dried seeds of Whole Brown Chickpeas (Kala Desi Chana) – Cicer arietinum (Desi type), to be sold for direct human consumption. |
Purity | Min. 99% pure. Should be free from foreign materials and visible pests. |
Moisture Content | Max 12%. For long-term storage or tropical climates, a lower moisture content may be required. |
Admixture | Max 1% (Includes other food grains, seeds, or other commercial types of chickpeas). |
Foreign Matter | Max 0.5% (Includes all non-organic matter like stones, dust, and dirt). |
Damaged Grains | Max 3% (Includes insect-damaged, sprouted, or otherwise materially damaged grains). |
Broken Grains | Max 2% (Grains that are split or broken into less than three-fourths of their original size). |
Weevilled Grains | Max 0.5% (Grains showing evidence of insect infestation). |
Appearance & Quality | Uniform in size, shape, and color. Free from abnormal flavor, odors, and living insects. |
Contaminants | Must comply with maximum residue limits (MRLs) for pesticides and mycotoxins as per the importing country’s regulations. |
Certifications | Phytosanitary Certificate (mandatory for export), Certificate of Origin, and other certifications like ISO, HACCP, or Kosher/Halal as requested by the buyer. |
Microbial Load | As per international food safety standards (Salmonella Absent/25g). |
Packaging | Standard: 25kg, 50kg PP bags, jute bags. Custom: Available as per buyer’s request with private labeling. |
Shelf Life | Up to 18-24 months when stored in a cool, dry place. |
Best Whole Brown Chickpeas (Kala Desi Chana) | Bulk Supplier & Exporter for Global Market | Custom Packaging | Export Grade | Trusted Partner for Lentils & Pulses
- Premium Quality Assurance: Every batch is lab-tested for purity, aroma, and microbial safety — ensuring global compliance.
- Bulk Supply Expertise: Years of experience handling large orders with efficient logistics across Asia, Middle East, EU, and North America.
- Custom Packaging Options: From paper bags to vacuum-sealed bulk cartons, tailored to meet buyer needs and shelf-life requirements.
- Certifications & Trust: FSSAI-compliant, Spices Board of India, APEDA registered, and ready with documentation for hassle-free customs clearance.
- Responsive Communication: Clear, transparent updates from inquiry to delivery — with the agility of a boutique exporter and the professionalism of a global supplier.
PP Bags, Jute Bags, or Paper Bags. Standard Sizes: 10kg, 25kg, 30kg, 50kg, or Customized Packing
Packaging Standard: 20kg/25kg/30kg/50kg PP Bags (Polypropylene) with inner liner Optional:
Customized packaging (e.g., consumer packs) available upon request.
Labeling: Each bag will be clearly labeled with
- Product Name: Name – Variety & Trade or Brand name
- Name & Address of producer or packer
- Net Weight: 25kg/50kg (or as per order) & Grade
- Harvest Date
- Best Before Date: 12-24 Months (depending on spice)
- Origin: India
- Batch Number
- Any other information requested by the purchaser
Buyer’s branding and labeling can be accommodated (provide artwork).
Palletization: Shipments can be palletized for efficient handling (standard pallet dimensions: 120cm x 100cm).
Pulses will be packed in clean, sound, and dry containers made of materials that do not affect the product.
Inspection and Samples
- Pre-Shipment Inspection (PSI): SGS/Eurofins/Intertek inspection will
be conducted.
- Certification of Inspection will be shared.
Samples: Free samples are available upon request (buyer to cover courier charges).
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3. Can Medhya Enterprises provide samples of your Whole Brown Chickpeas (Kala Desi Chana)?
Yes, we understand the importance of quality verification. We can provide samples of ourWhole Brown Chickpeas (Kala Desi Chana) upon request. Shipping costs for samples are typically borne by the buyer.
When stored in a cool, dry place away from direct sunlight and moisture, our Indian Lentils & Pulses typically maintain their quality and potency for 12-24 months. Proper storage is crucial for preserving their aroma and flavor.
Our commitment to quality starts with direct sourcing from the best growing regions in India. We ensure multi-stage cleaning processes, including Sortex technology, and conduct rigorous lab testing for purity, moisture, and foreign matter. Third-party inspections (e.g., SGS, Intertek) are also available upon request for independent verification.
We provide a range of secure and compliant packaging options for exporting Whole Brown Chickpeas (Kala Desi Chana), including 25kg, 50kg, or 100kg PP bags, as well as multi-ply paper bags. We can also accommodate custom packaging and private labeling based on your specific requirements.
Absolutely. All our Whole Brown Chickpeas (Kala Desi Chana) for export strictly comply with international food safety regulations, including Maximum Residue Limits (MRLs) global guidelines. We ensure our products are Salmonella-free and meet all relevant quality parameters, backed by our adherence to ISO, HACCP, FSSAI, and relevant export authority certifications.
Once an order is confirmed and advance payment is received, our typical lead time for exporting Whole Brown Chickpeas (Kala Desi Chana) ranges from 15 to 25 days, depending on the order volume and current logistics schedules. We prioritize timely and efficient delivery.
We are experienced in exporting Whole Brown Chickpeas (Kala Desi Chana) and are familiar with international trade regulations and documentation requirements. We handle all necessary export procedures and provide the required documentation, including common documents such as phytosanitary certificates, certificates of origin, inspection certificates.
Cumin (Jeera), Coriander (Dhania), Turmeric (Haldi), Red Chili (Lal Mirch), Black Pepper (Kali Mirch), and Cardamom (both green and black varieties like Elaichi and Badi Elaichi), Clove (Laung), Cinnamon (Dalchini), Nutmeg (Jaiphal), and Mace (Javitri), Ginger(Adrak), Garlic (Lahsun), and the unique resin, Asafoetida (Hing). Other significant spices encompass Fenugreek (Methi) (both seeds and dried leaves like Kasuri Methi), Mustard Seeds (Rai) (black, brown, and yellow), Fennel Seed (Saunf), Aniseed (Chhoti Saunf), Ajwain (Carom Seeds), Bay Leaf (Tej Patta), and Tamarind (Imli), Star Anise, Saffron (Kesar), Curry Leaves (Kari Patta), Poppy Seeds (Khus Khus), Sesame Seeds (Til), Celery Seeds, Dill Seeds,
Kokam, and Cubeb (Kabab Chini) in whole and powder form.